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Shaanxi Baisifu Biological Engineering Co., Ltd. 86-029-81163280 danny@baisfu.com
BAISFU  Large Supply  Food Grade Sweet Orange Flavor for Drinks and Sweets

BAISFU  Large Supply  Food Grade Sweet Orange Flavor for Drinks and Sweets

  • เน้น

    food grade sweet orange flavor

    ,

    natural orange flavor for drinks

    ,

    sweet orange flavor for sweets

  • ความบริสุทธิ์
    99.99%
  • ระดับ
    เกรดอาหาร
  • วัตถุดิบ
    สารสกัดจากผลไม้ธรรมชาติ
  • รูปร่าง
    ของเหลว/ ผง
  • พื้นที่จัดเก็บ
    เก็บในที่เย็นและแห้งให้ห่างจากแสงและความร้อนที่แข็งแกร่ง
  • ใบสมัคร
    เครื่องดื่ม,อบ
  • ความสามารถในการละลาย
    ความสามารถในการละลายน้ำมัน/น้ำ
  • โปรไฟล์รสชาติ
    หวาน
  • อายุการเก็บรักษา
    2 ปี
  • กลิ่น
    รสธรรมชาติ
  • สถานที่กำเนิด
    Shaanxi China
  • ชื่อแบรนด์
    BAISFU
  • ได้รับการรับรอง
    Sweet Orange Flavor
  • หมายเลขรุ่น
    รสส้มหวาน
  • เอกสาร
  • จำนวนสั่งซื้อขั้นต่ำ
    5 กิโลกรัม
  • ราคา
    Sweet Orange Flavor
  • รายละเอียดการบรรจุ
    ถุงฟอยล์, บรรจุขวด, กลอง, กล่อง, ภาชนะบรรจุ
  • เวลาการส่งมอบ
    10-12 วันทำงาน
  • เงื่อนไขการชำระเงิน
    L/C, D/A, D/P, T/T, Western Union, MoneyGram
  • สามารถในการผลิต
    10,000 กิโลกรัมต่อเดือน

BAISFU  Large Supply  Food Grade Sweet Orange Flavor for Drinks and Sweets

 BAISFU  Large Supply  Food Grade Sweet Orange Flavor for Drinks and Sweets

BAISFU  Large Supply  Food Grade Sweet Orange Flavor for Drinks and Sweets 0
Product Attribute

 

Product Name

Sweet Orange Flavor

Type Natural Flavor
Brand Name BAISIFU
Appearance Powder/Liquid
Shelf Life 2 years
Specification 1L
MOQ 5kg
Origin Shaanxi,China
Purity 99%
Packing Foil bag,Bottled,Drum,Carton,Container
Storage Store in cool &dry place Keep away from strong light and heat

 
Product Information

 

Sweet Orange Flavor is a food additive that simulates the flavor of natural sweet oranges. It is made by compounding natural extracts and edible spices, with its core function of recreating the unique "sweet fruity aroma + orange peel fragrance" characteristic of sweet oranges.
It can accurately distinguish the flavor characteristics of different sweet orange varieties (e.g., the rich sweetness of Gannan navel oranges, the freshness of Brazilian sweet oranges, and the slight sourness of blood oranges). It also has the advantages of vibrant flavor (no artificial pungent taste), strong adaptability (soluble in water/oil, suitable for liquid, solid, and semi-solid foods), and low dosage (usually 0.05%-0.3% to achieve the desired flavor). It is widely used in food and related fields that require rapid imparting of sweet orange flavor.
Additionally, it recreates both the "sweet aroma of the pulp" and "fragrance of the orange peel" of sweet oranges, with a balanced sweet-sour ratio (avoiding being too sour or too sweet), which solves the flavor fluctuations of natural sweet oranges caused by ripeness and storage time. It also has good compatibility: when compounded with sweeteners (sucrose, stevioside) and acidulants (citric acid), it can enhance the "natural orange aroma" without any flavor conflict.


Application


Food Industry (Core Scenarios)
Beverages: As the core application scenario, it is added to sweet orange-flavored sodas, sparkling water, fruit juices, milk tea (e.g., sweet orange milk green tea), and lactic acid bacteria drinks. It quickly imparts the fresh flavor of "freshly squeezed sweet orange", reduces the use of natural raw materials by more than 30%, and avoids juice precipitation.
Baked Goods: Used in sweet orange-flavored cakes, cookies, bread, and tart fillings (e.g., sweet orange lava filling) to balance sweetness and greasiness and add fresh orange aroma. The powder formulation can be directly mixed into flour, giving the finished products a natural sweet orange scent without additional orange peel dice.
Candies & Snacks: Added to sweet orange-flavored hard candies, soft candies, jelly, pudding, freeze-dried snacks, and puffed foods. It creates a "sweet and burden-free" taste, aligning with the "fruit-flavored snacks" trend; some are paired with orange-yellow pigments to enhance "sweet orange visual association".
Dairy Products: Used in sweet orange-flavored ice cream, yogurt, cheese sticks, and milk drinks. It combines milk aroma with orange fragrance caused to enhance differentiation, solving the problem of water release and loose texture by adding natural orange pulp.
Condiments & Sauces: Added to sweet orange-flavored salad dressings, jams, and flavored vinegar. It neutralizes the heaviness of sauces with "sweet-sour orange aroma" while reducing the use of natural raw materials to cut costs (e.g., adding 0.2% flavor to commercial jam can reduce sweet orange pulp by 25%).
Special Application Scenarios
Cosmetics & Daily Chemicals Field: Used to formulate sweet orange-scented skincare products (e.g., children's body lotion, hand cream), body wash, aromatherapy, hand wash, and oral care products (e.g., sweet orange-flavored children's toothpaste). Its fresh orange aroma creates a "natural and pleasant" experience, popular among children and young people.


BAISFU  Large Supply  Food Grade Sweet Orange Flavor for Drinks and Sweets 1


Our Advantages

1. We have a wide variety, you can buy any material you need from our company. We have things that other companies have, but we also have things that other companies may not have. We have an R&D team that develops new hot products for the market every month. We can do OEM and ODM.
2. We have a professional R&D team and quality department for quality control. 100% inspection during production and a second quality inspection before shipment.
3. We can provide free samples, and the shipping cost is paid by you.
4. All our flavors are high-concentration flavors, and the common addition ratio is 5%-8%; you can also add according to your own or customer's taste. All flavors are slightly soluble in water, but more soluble in oil, especially PG (propylene glycol) or VG (vegetable glycerin).